Men with the Pot Cookbook is penned by two Polish chaps living in Ireland, and it’s stuffed with tempting recipes suitable for outside preparation. Their aim was to light a fire and inspire others to follow the same path—cooking whatever brings them joy.

Their account became even more popular once it landed on TikTok, and the pair have since become one of the first recipients of the TikTok Creator Fund, helping them turn their creativity into a career. Throughout the book, you’ll also learn some bushcraft, from lighting a fire to making a campfire spit or cooling rack from found wood. It's the American version of a Mushikamado, a versatile, southern Japanese, wood- or charcoal-fueled stove. From mouthwatering steak to captivating forest and fire photos, online sensation Men with the Pot bring their unique recipes, techniques, and bushcraft to the page with the Men with the Pot Cookbook. There should be something on this list for everyone, including if you already have a grill and would like to expand your options.Sandwiches, Tacos, Quesadillas, and More: Chicken Fajitas, Smoked Pork Belly Sandwich, Dirty Cheeseburger, Steak Sandwich, Best Meatball Sandwich, Chicken Quesadillas with Forest-made Tortillas, Cheese Tacos. There's another tip every few pages, with enough detail that I found myself considering purchasing a whittling knife for my next BBQ, even though I've never whittled anything in my life. Obviously, the recipes can all be made at home; there's even note that you can use a food processor instead of a mortar and pestle if you like. And of course, there are plenty of photos from their forest kitchen, which means even a simple weeknight meal is sure to take you away from the ordinary.

Whisky might not be a common ingredient in sticky pork belly, but we love how the flavor blends with the ginger and honey in the sauce.The description of Forest Baking says these are the trickiest recipes to make, although I suspect that they are also the "most likely recipes that readers will cook in their kitchens". This would make a great selection for public or school library acquisition, scouting/camping groups, or a super welcome gift for RV/camping friends. For many people, outdoor cooking is simple, consisting mostly of a parade of grilled meats or reheated soup. In 2017, the duo started filming their outdoor cooking adventures and received a massive positive response. The Forest Pretzels makes three pretzels and the flatbread dough is aimed at four flatbreads, just right for two people lost in the forest.

However, if you really want to cook in nature, there are instructions for making the pot and pan stands, instructions for starting a fire in the wild, and some basic cooking-with-fire lessons. With over 6 million of the world’s best eBooks to choose from, Kobo offers you a whole world of reading.We don’t boss you around; we’re simply here to bring authenticity and understanding to all that enriches our lives as men on a daily basis.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Due out 17th May 2022 from Quarto on their Harvard Common Press imprint, it's 208 pages and will be available in hardcover and ebook formats. The lads teach us about bushcraft as well as offering recipes which can translate into domestic BBQ grilling as well. Men with the Pot: Delicious Grilled Meats and Forest Feasts takes outdoor cooking to a higher plain. I was so impressed with cookbook that even though I’m not outdoorsy, I’m going to be using this book repeatedly!So next time you’re wandering through the woods, take a sniff…you might just catch a whiff of our latest creation wafting through the wilderness! Spread on a baking sheet to dry for a couple hours before transferring to an 8-ounce jar for storage. Throughout the book, you’ll also learn some bushcraft , from lighting a fire to making a campfire spit or cooling rack from found wood. Now the book ‘Men with the Pot Cookbook’ brings that same adventure to a wider audience with their recipes in print.