These grills come in a range of sizes. They are named after their cooking area size, which makes it pretty easy to work out what’s what. For example, the LG-900 is 166 pounds and offers a 913 inch cooking area, and the larger LG1100 has 1061 square inches (it’s approximate…)

When it comes to choosing pellets for specific meats, there are general recommendations that I provide, and many others do as well. However, pellet choice is always subjective.However, as a general rule, I also hope the above encourages you to compare the size of the main cooking grate against the overall cooking area on any pellet grill to understand what you’re actually getting.

Given this it is no surprise that wood pellet grills are becoming a more and more popular option when investing in a barbecue as the wood pellets they use as a power source are created from heat and pressure treated sawdust to give a homogenised consistent burn with minimal waste which can be stored in the barbecues feed hopper with minimal fuss and mess ensuring that Louisiana Grills wood pellet grills will run for hours without the need for tending the fire whilst delivering consistent results. It has a 5-degree increment, digital controller. This makes setting and changing your temperature as easy as pressing a button. You also get a meat temperature probe built in. Something you don’t typically see in this price range. indirect cook giving eight distinct cooking methods to serve every requirement - sear, barbecue, char grill, smoke, grill, roast, bake and braise. What I do think this comparison does show is from this point forward, even for under a thousand dollars, to be competitive, brands need to offer PID & WiFi functionality. The major appeal of wood pallet grills is that they basically combine the distinctive, much desired barbecue taste given by a charcoal barbecue with the easy to live with convenience offered by a gas barbecue so that cooking heat is achieved rapidly with similar performance achieved on each use whilst charcoal dust and general mess are kept to a minimum.Start by taking care of the pellets. Empty the hopper, and burn off any pellets or debris in the auger by burning it off (about 15 minutes at 400 degrees should do the job). Now, something to be aware of, the Louisiana Grills sibling brand Pit Boss has released their own updated Pro Series range, with a similar PID/WiFi control panel. Louisiana grills are covered by a 5-year warranty. This covers the steel parts for all types and the electrical parts for the pellet and gas grills. The Kamado is also covered for the ceramic and wooden parts, the dome thermometer, and its wheels. Do Louisiana Grills Also Make Accessories? All of the Louisiana Grills models above feature the same 18lb hopper capacity, whereas the Pit Boss models feature a 20lb hopper on the Pro Series 850 up to a 32lb hopper on the Pro Series 1600.